Harris Brut Force

Harris Brut Force 40pt
Harris
Brut Force (8156)
An enzyme that helps yeast access more sugars for fermentation resulting in dryer beers with less calories and carbohydrates.
Can be used throughout fermentation, even as a substitute for priming sugar when bottling.
  • Makes beers dryer
  • Reduces carbohydrate level
  • Provides high atenuation
Capacity: 40pt
£1.60
Qty
IN STOCK

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